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Month: March 2018

Food Handling Courses

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COVID-19 Tools

COVID Safe Hygiene Marshal Course $10

COVID-19 Safety Plan Toolkit $99

Cleaning for infection control $29.70

Food Safety Courses

Basic Food Handling

Food Handling Certificate (Level 1)

Food Safety Supervisor (Level 2)

Food Safety Supervisor (Level 1 & 2)

Food Safety Supervisor Queensland

NSW Food Safety Supervisor Course (NSW FSS)

Food Safety Supervisor Victoria

Allergen Management

Medical Terminology

Accredited Medical Terminology

Responsible Service of Alcohol

South Australia

Western Australia

Northern Territory

Community and Health

Food Safety Supervisor Aged Care & Child Care

HLTFSE001 – Follow basic food safety practices

HLTFSE005 – Apply and monitor food safety requirements

HLTFSE007 – Oversee the day-to-day implementation of food safety in the workplace

RSG

RSA & RSG Qld Bundle

Micro Credentials

Cleaning for infection control $29.70

Introduction to Food Safety

Professional Supervisor $10

Customer Liaison Officer Course $15

Barista Basics $15

Cocktails and Spirits $10

Wine Knowledge $10

Beer Knowledge $10

Customer Service $10

Waiter skills $10

Conflict Resolution in the Workplace $10

Problem Solving and Decision Making $10

Interview Skills $10

Stock & Inventory Management $10

NSW Licensee Training

NSW Licensee Training

Advanced Licensee Training